WSAVA-Mandated or Sponsored Session

WSAVA GNC: Microbiological food safety

Chair(s)
  • Gregg K. Takashima
Room
Hall 714
Date
07/18/19, Thursday
Session Time
08:55 AM - 09:45 AM
Presentation Type
Level 1: Requires little or no prior knowledge or experience of the areas covered
Session Description
Session Sponsored by WSAVA Global Nutrition Committee

Microbiological food safety

Lecture Time
08:55 AM - 09:45 AM
Authors
  • Scott  Weese
Room
Hall 714
Date
07/18/19, Thursday
Session Time
08:55 AM - 09:45 AM