Poster lunch (ID 46) Poster display session

202P_PR - Adherence to dietary guidelines (DG) and body weight change (BWC) in early-stage breast cancer (EBC): A prospective trial in patients submitted to nutrition evidence-based educational intervention (ID 629)

Presentation Number
202P_PR
Lecture Time
12:15 - 12:15
Speakers
  • Luisa Carbognin (Verona, Italy)
Session Name
Poster lunch (ID 46)
Location
Exhibition area, MARITIM Hotel Berlin, Berlin, Germany
Date
03.05.2019
Time
12:15 - 13:00

Abstract

Background

Despite weight gain and overweight have been related to an increased risk of recurrence and mortality in patients with EBC, the adherence to nutritional intervention is not entirely explored. Therefore, the aims of this trial were to evaluate the adherence to DG and the effectiveness of nutritional intervention in terms of BWC in patients with EBC undergoing treatment.

Methods

This prospective study included EBC patients addressed to receive neoadjuvant or adjuvant therapy; eligible patients received a nutrition evidence-based educational intervention by a skilled dietitian. Anthropometric and dietary assessments were performed. Adherence to DG was estimated through the validated Med-Diet 14-item questionnaire. Health-Related Quality of Life was analyzed with the EORTC QLQ-C30. Associations between variables and groups according to nutritional variables were analyzed (Chi-square test).

Results

From February 2016 to December 2018, 204 patients were enrolled (median age 49 years). At baseline, 2.5% of patients were underweight, 41.7% were normal weight, 33.3% were overweight and 22.5% were obese. Moreover, 47.5% of patients gained ≥5% of their usual weight. Most patients reported significant nutritional impact symptoms (dyspepsia (51.5%) and constipation (62.3%)) and presented dietary patterns high in fat (median fat intake was 35.2%) and low in dietary fiber (median fiber intake was 17.2 g/day). A significant correlation between baseline BMI and tension was observed (p < 0.0001) as well as BMI and worry, irritability and depression (p < 0.0001, p < 0.0001 and p = 0.008, respectively). Six months after the intervention, the median adherence to DG was high (median Med-Diet score was 12). A high adherence to nutrition guidelines (defines as a Med-Diet score ≥10, 112 patients) significantly correlated with a weight loss ≥5% from the baseline weight (p = 0.005). Furthermore, the weight loss ≥5% was correlated with a lower rate of depression (p = 0.05).

Conclusions

These findings suggest that tailored nutritional intervention for women undergoing treatment for EBC may help to improve their adherence to the DG and finally to weight loss.

Legal entity responsible for the study

Luisa Carbognin.

Funding

LILT Verona.

Disclosure

All authors have declared no conflicts of interest.

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