Lisa Mancino

Economic Research Service, USDA
Lisa Mancino is an Economist in the Food Economics Division of USDA's Economic Research Service. She conducts research on food consumption, diet, and health outcomes with a focus on the behavioral economics of food choice. Her research has covered topics including how behavioral economic concepts could be used to improve diet quality within food assistance programs, the influence of nutrition education programs and dietary guidelines on food choice, and the effect of food away from home on diet quality. Lisa has a Ph.D. and an M.S. in Agricultural Economics from the University of Minnesota and a B.A. in International Management from Gustavus Adolphus College.

Presenter Of 1 Presentation

Summarizing the nutritional quality of household acquisitions by income, SNAP participation, and food source