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Date
07/31/2018
Time
08:00 - 10:00
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Fir
Contributed paper

Sugarcoating Food Technologies and consumers’ acceptance of long-life fish

Contributed paper

Assessing the Market Premium for Organic Certification among Canadian Community Supported Agriculture Programs

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Voluntary standards as transaction governance: drivers of adoption for non-GMO certification in Europe

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

The Role of Trust in Explaining Food Choice: Combining Choice Experiments and Attribute Best Worst Scaling

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Compliance with safety practices among dairy farmers in Bihar, India: Do smallholders benefit?

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Family Income and Health: Evidence from Food Consumption in China

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Perceptions and mitigation of risk of waterborne disease in Vietnam among small scale integrated livestock farmers.

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Improving Drinking Water Quality in South Korea: A Choice Experiment

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Obesity in Scotland: A bad diet or bad supermarket promotions?

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Awareness and attitude toward GM labeling: evidence from China

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Fir
Date
07/31/2018
Time
08:00 - 10:00
Contributed paper

Social Interventions, Child Health and Anthropometric Outcomes in Southern Ghana

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Fir
Date
07/31/2018
Time
08:00 - 10:00