Displaying One Session

Seymour

Oral contributed paper
Date
08/01/2018
Time
11:00 - 13:00
Location
Seymour
Contributed paper

An egg for an egg and a bean for a bean? How production diversity determines dietary diversity of smallholder farmers in rural India

Speakers
Authors
Session Name
Room
Seymour
Date
08/01/2018
Time
11:00 - 13:00
Contributed paper

Are Urban Consumers in Niger Willing to Pay for Safe and Nutritious Food?

Speakers
Session Name
Room
Seymour
Date
08/01/2018
Time
11:00 - 13:00
Contributed paper

Promoting Climate-Friendly Diets: What Should We Tell Consumers in Demark, Finland and France?

Session Name
Room
Seymour
Date
08/01/2018
Time
11:00 - 13:00
Contributed paper

How to Make Farming and Agricultural Extension More Nutrition-Sensitive: Evidence from a Randomized Controlled Trial in Kenya

Contributed paper

Livestock Ownership and Child Nutrition in Uganda: Evidence from a Panel Survey

Session Name
Room
Seymour
Date
08/01/2018
Time
11:00 - 13:00
Contributed paper

Nutritional Status and Dietary Diversity of Households in Vijayapura district of Karnataka

Speakers
Session Name
Room
Seymour
Date
08/01/2018
Time
11:00 - 13:00